Argentine beef, sustainable beef

The Argentine Beef Promotion Institute, together with 33 companies from the sector, took part in the Sial Paris Exhibition

Argentine Beef made a strong impression at the SIAL Paris exhibition.

The IPCVA created the 1,050-square-meter Argentine Beef Pavilion, which included a large tasting area for Argentine beef.

International call to agencies for promotion activities in China, USA and the European Union + UK

Argentine Beef Campaign in United States:

Chefs and restaurant owners across different U.S. cities, share their experiences and recommend Argentine beef. They talk about the excellent feedback from their customers after serving it

What Do Chefs And Owners Think About Adding Argentine Beef To Their Menu?

Argentine Beef Campaign in China:

Comprehensive Upgrade of the Argentine Beef Wechat Mini-Program for an Exceptional User Experience

Argentine Beef Food Festival

Argentine Beef Food Festival: Summertime with Argentine Beef in China

Argentine beef, sustainable beef